Product

Description

Explore the unique taste of Australia with our Davidson Plum halves. This native fruit is not your ordinary plum; it is renowned for its intensely vibrant burgundy colour and a powerfully sharp, tart flavour that is unlike any other. It is a celebrated bush food ingredient, perfect for creating uniquely Australian, richly flavoured jams, sauces, and condiments that have a stunning deep red hue. Its bold acidity makes it an excellent pairing for rich meats like duck, kangaroo, or venison, cutting through the fat beautifully. It is also fantastic for baking into tangy desserts or infusing into spirits and vinegar. For the adventurous cook looking to incorporate authentic native flavours into their repertoire.